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Chronic Kidney Disease

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References

Other Works Consulted

  • Barry JM (2007). Renal transplantation. In PC Walsh et al., eds., Campbell-Walsh Urology, 9th ed., vol. 2, pp. 1295–1324. Philadelphia: Saunders Elsevier.

  • Curhan GC, Mitch WE (2008). Diet and kidney disease. In BM Brenner, SA Levine, eds., Brenner and Rector's The Kidney, 8th ed., vol. 2, pp. 1817–1847. Philadelphia: Saunders Elsevier.

  • Depner TA, et al. (2006). Clinical Practice Guidelines for Hemodialysis Adequacy, Peritoneal Dialysis Adequacy, and Vascular Access. New York: National Kidney Foundation. Available online: http://www.kidney.org/professionals/KDOQI/guideline_upHD_PD_VA/index.htm.

  • Fouque D, Laville M (2009). Low protein diets for chronic kidney disease in nondiabetic adults. Cochrane Database of Systematic Reviews (3).

  • Himmelfarb J, et al. (2008). Hemodialysis. In BM Brenner, SA Levine, eds., Brenner and Rector's The Kidney, 8th ed., vol. 2., pp. 1957–2006. Philadelphia: Saunders Elsevier.

  • Kidney Disease: Improving Global Outcomes CKD Work Group (2013). KDIGO 2012 clinical practice guidelines for the evaluation and management of chronic kidney disease. Kidney International Supplements, 3(1): 1–150. Also available online: http://www.kdigo.org/clinical_practice_guidelines/ckd.php.

  • Kopple JD (2006). Nutrition, diet, and the kidney. Modern Nutrition in Health and Disease, 10th ed., pp. 1475–1511. Baltimore: Lippincott Williams and Wilkins.

  • Levey AS, et al. (2003). National Kidney Foundation practice guidelines for chronic kidney disease: Evaluation, classification, and stratification. Annals of Internal Medicine, 139(2): 137–147.

  • Sharma A, Blake PG (2008). Peritoneal dialysis. In BM Brenner, SA Levine, eds., Brenner and Rector's The Kidney, 8th ed., vol. 2, pp. 2007–2036. Philadelphia: Saunders Elsevier.

  • U.S. Department of Health and Human Services (2008). 2008 Physical Activity Guidelines for Americans (ODPHP Publication No. U0036). Washington, DC: U.S. Government Printing Office. Available online: http://www.health.gov/paguidelines/guidelines/default.aspx.

  • Van Wyck DB, et al. (2006). Clinical Practice Guidelines for Anemia in Chronic Kidney Disease. New York: National Kidney Foundation. Available online: http://www.kidney.org/professionals/KDOQI/guidelines_anemia/pdf/AnemiaInCKD.pdf.

  • Van Wyck DB, et al. (2007). KDOQI Clinical Practice Guideline and Clinical Practice Recommendations for Anemia in Chronic Kidney Disease: 2007 Update of Hemoglobin Target. New York: National Kidney Foundation. Available online: http://www.kidney.org/professionals/kdoqi/guidelines_anemiaUP/guide1.htm.

  • Wilkens KG, Juneja V (2008). Medical nutrition therapy for renal disorders. In LK Mahan, S Escott-Stump, eds., Krause’s Food and Nutrition Therapy, 12th ed., pp. 921–958. St. Louis, MO: Saunders Elsevier.

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Last Updated: August 29, 2013
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