Chronic Kidney Disease - References

Other Works Consulted

  • Barry JM, Conlin MJ (2012). Renal transplantation. In AJ Wein et al., eds., Campbell-Walsh Urology, 10th ed., vol. 2, pp. 1226-1253. Philadelphia: Saunders.

  • Correa-Rotter R, et al. (2012). Peritoneal dialysis. In MW Taal et al., eds., Brenner and Rector's The Kidney, 9th ed., vol. 2, pp. 2347-2377. Philadelphia: Saunders.

  • Depner TA, et al. (2006). Clinical Practice Guidelines for Hemodialysis Adequacy, Peritoneal Dialysis Adequacy, and Vascular Access. New York: National Kidney Foundation. Available online: http://www.kidney.org/professionals/KDOQI/guideline_upHD_PD_VA/index.htm.

  • Fouque D, Laville M (2009). Low protein diets for chronic kidney disease in nondiabetic adults. Cochrane Database of Systematic Reviews (3).

  • Fouque D, Mitch WE (2012). Dietary approaches to kidney disease. In MW Taal et al., eds., Brenner and Rector's The Kidney, 9th ed., vol. 2, pp. 2170-2204. Philadelphia: Saunders.

  • Kendrick J, et al, (2015). Kidney disease and maternal and fetal outcomes in pregnancy. American Journal of Kidney Diseases, 66(1): 55-59. DOI: http://dx.doi.org/10.1053/j.ajkd.2014.11.019. Accessed August 26, 2015.

  • Kidney Disease: Improving Global Outcomes CKD Work Group (2013). KDIGO 2012 clinical practice guidelines for the evaluation and management of chronic kidney disease. Kidney International Supplements, 3(1): 1-150. Also available online: http://www.kdigo.org/clinical_practice_guidelines/ckd.php.

  • Kopple JD (2014). Nutrition, diet, and the kidney. In AC Ross et al., eds., Modern Nutrition in Health and Disease, 11th ed., pp. 1330-1371. Philadelphia: Lippincott, Williams, and Wilkins.

  • Levey AS, et al. (2003). National Kidney Foundation practice guidelines for chronic kidney disease: Evaluation, classification, and stratification. Annals of Internal Medicine, 139(2): 137-147.

  • U.S. Department of Health and Human Services (2008). 2008 Physical Activity Guidelines for Americans (ODPHP Publication No. U0036). Washington, DC: U.S. Government Printing Office. Available online: http://www.health.gov/paguidelines/guidelines/default.aspx.

  • Van Wyck DB, et al. (2006). Clinical Practice Guidelines for Anemia in Chronic Kidney Disease. New York: National Kidney Foundation. Available online: http://www.kidney.org/professionals/KDOQI/guidelines_anemia/index.htm.

  • Van Wyck DB, et al. (2007). KDOQI Clinical Practice Guideline and Clinical Practice Recommendations for Anemia in Chronic Kidney Disease: 2007 Update of Hemoglobin Target. New York: National Kidney Foundation. Available online: http://www.kidney.org/professionals/kdoqi/guidelines_anemiaUP/guide1.htm.

  • Wilkens KG, et al. (2012). Medical nutrition therapy for renal disorders. In LK Mahan et al., eds., Krause's Food and the Nutrition Care Process, 13 ed., pp. 799-831. St Louis: Saunders.

  • Yeun JY, et al. (2012). Hemodialysis. In MW Taal et al., eds., Brenner and Rector's The Kidney, 9th ed., vol. 2, pp. 2294-2346. Philadelphia: Saunders.

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