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    Nutrition in Cancer Care (PDQ®): Supportive care - Health Professional Information [NCI] - Additional Resources

    Books

    The American Cancer Society's Healthy Eating Cookbook: a Celebration of Food, Friends, and Healthy Living. 3rd ed. Atlanta, Ga: The American Cancer Society, 2005.

    Bloch A, Cassileth BR, Holmes MD, Thomson CA, eds.: Eating Well, Staying Well During and After Cancer. Atlanta, GA: American Cancer Society, 2004.

    Eldridge B, Hamilton K: Management of Nutrition Impact Symptoms in Cancer and Educational Handouts. Chicago, Ill: The American Dietetic Association, 2004.

    Ghosh K, Carson L, and Cohen E: Betty Crocker's Living With Cancer Cookbook: Easy Recipes and Tips Through Treatment and Beyond. New York, NY: Hungry Minds, 2002.

    Kogut VJ, Luthringer SL, eds.: Nutritional Issues In Cancer Care. Pittsburgh, Pa: The Oncology Nursing Society, 2005.

    McCallum PD, Polisena CG, eds.: The Clinical Guide to Oncology Nutrition. Chicago, Ill: The American Dietetic Association, 2000.

    Weihofen DL, Robbins J, Sullivan PA: Easy-To-Swallow, Easy-To-Chew Cookbook: Over 150 Tasty and Nutritious Recipes for People Who Have Difficulty Swallowing. New York, NY: John Wiley & Sons, Inc., 2002.

    Wilson JR: I-Can't-Chew Cookbook: Delicious Soft-Diet Recipes for People With Chewing, Swallowing, or Dry-Mouth Disorders. Alameda, Calif: Hunter House Inc., 2003.

    Organizations

    • Academy of Nutrition and Dietetics
      800-877-1600
      www.eatright.org
    • American Botanical Council
      800-373-7105
      abc.herbalgram.org
    • American Cancer Society
      800-227-2345
      www.cancer.org
    • American Institute for Cancer Research
      800-843-8114
      www.aicr.org
    • American Society of Clinical Oncology
      571-483-1300
      www.asco.org
    • American Society for Parenteral and Enteral Nutrition
      800-727-4567
      www.nutritioncare.org
    • National Cancer Institute
      www.cancer.gov
    • National Center for Complementary and Alternative Medicine (NCCAM)
      888-644-6226 (NCCAM Clearinghouse)
      866-464-3615 (toll-free TTY)
      nccam.nih.gov
    • Office of Dietary Supplements
      301-435-2920
      ods.od.nih.gov
    • Oncology Nursing Society
      866-257-4667
      www.ons.org

    This information is produced and provided by the National Cancer Institute (NCI). The information in this topic may have changed since it was written. For the most current information, contact the National Cancer Institute via the Internet web site at http:// cancer .gov or call 1-800-4-CANCER.

    WebMD Public Information from the National Cancer Institute

    Last Updated: May 28, 2015
    This information is not intended to replace the advice of a doctor. Healthwise disclaims any liability for the decisions you make based on this information.
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