What Counts as 1 Cup in the Milk Group?
Milk, yogurt, and cheese make up one of the main food groups in the new Food Pyramid.
In general, 1 cup of milk or yogurt, 1 ½ ounces of natural cheese, or 2 ounces of processed cheese can be considered as 1 cup from the milk group.
To determine how much milk you should get each day, click here.
Below is a list of specific food amounts that count as 1 cup in the milk group.
| Amount that counts as 1 cup in the milk group | Common portions and cup equivalents | |
| Milk [choose fat-free or low-fat milk most often] | 1 cup 1 half-pint container ½ cup evaporated milk |
|
| Yogurt [choose fat-free or low-fat milk most often | 1 regular container (8 fluid ounces) 1 cup |
1 small container (6 ounces) = ¾ cup 1 snack size container (4 ounces) = ½ cup |
| Cheese [choose low-fat cheeses most often] | 1 ½ ounces hard cheese (cheddar, mozzarella, Swiss,
parmesan) ¾ cup shredded cheese 2 ounces processed cheese (American) ½ cup ricotta cheese 2 cups cottage cheese |
1 slice of hard cheese is equivalent to ½ cup milk 1 slice of processed cheese is equivalent to ¾ cup milk ½ cup cottage cheese is equivalent to ¼ cup milk |
| Milk-based desserts [choose fat-free or low-fat types most often] | 1 cup pudding made with milk 1 cup frozen yogurt 1 ½ cups ice cream |
1 scoop ice cream is equivalent to ¾ cup milk |
WebMD Public Information from the United States Department of Agriculture
Reviewed by
Michael W. Smith, MD




