Level of Effort: Medium
You must follow the diet’s principles to be successful, but there is wiggle room.
Limitations: You have some flexibility. If you don’t like foods in Reno’s menu plans, you can replace them with others from the same food group.
Cooking and shopping: Planning can save you time grocery shopping, Reno says. Make a shopping list and stick to it. Keep in mind that foods without preservatives may not keep long, meaning more frequent trips to the grocery store. As for meal prep, a complete meal on this plan can be as simple as nuts and a piece of fruit.
Packaged foods or meals: None required.
In-person meetings: None.
Exercise:Strength training and cardiovascular exercise round out the Eat-Clean program. To lose weight, Reno recommends five or six sessions of cardio weekly, for 30 to 45 minutes each. If you’re new to strength training, start with light weights and longer sets.
Does It Allow for Dietary Restrictions or Preferences?
Reno says the Eat-Clean lifestyle is flexible and adapts to your dietary needs. Just follow the principles, she says, and eat the foods you can.
Vegetarians and vegans: This diet works for you. Eating clean doesn’t require eating meat, eggs, or other animal products.
What Else You Should Know
Cost: None beyond shopping for your food.
Support: There are no meetings or coaches. But you can sign up for the Eat-Clean Diet newsletter, watch inspirational videos, and connect with the Eat-Clean community online.