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Stuff The Turkey, Not Yourself!

Easy ways to lighten up this Thanksgiving

More Thanksgiving Goodies continued...

Makes 6 servings (if you want to make a larger amount, double or triple the recipe ingredients and use a large, nonstick saucepan).

Per serving: 152 calories, 3.5 g protein, 22.5 g carbohydrate, 4.8 g fat, 2.4 g saturated fat (if using butter), 10 mg cholesterol (if using butter), 1.5 g fiber, 485 mg sodium.

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Reviewed on November 03, 2005

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