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Food & Recipes

Foodie 411

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Blueberry Crisp

This Recipe Is:

WebMD Recipe

This recipe calls for just a half-cup of brown sugar for 12 servings. Rolled oats and wheat germ add the goodness of grains.

Ingredients

5 cups
fresh or frozen blueberries, don’t thaw before using
1/2 cup
packed brown sugar
1/4 cup
rolled oats, uncooked
1/4 cup
wheat germ
1/4 teaspoon
ground cinnamon
1/2 cup
butter or margarine, softened but not melted

Instructions

Preheat oven to 375° F.
Place the fruit in a 13x9x2-inch glass baking dish.
Combine the brown sugar, oats, wheat germ, and cinnamon in a medium bowl. Cut in the margarine with a fork until the mixture resembles coarse crumbs.
Sprinkle the brown sugar mixture over the top of the blueberries. Bake for 25 minutes or until the fruit is tender. Cool before serving.

Reviewed July 16, 2012