Find Information About:

Drugs & Supplements

Get information and reviews on prescription drugs, over-the-counter medications, vitamins, and supplements. Search by name or medical condition.

Pill Identifier

Pill Identifier

Having trouble identifying your pills?

Enter the shape, color, or imprint of your prescription or OTC drug. Our pill identification tool will display pictures that you can compare to your pill.

Get Started

My Medicine

Save your medicine, check interactions, sign up for FDA alerts, create family profiles and more.

Get Started

WebMD Health Experts and Community

Talk to health experts and other people like you in WebMD's Communities. It's a safe forum where you can create or participate in support groups and discussions about health topics that interest you.

  • Second Opinion

    Second Opinion

    Read expert perspectives on popular health topics.

  • Community


    Connect with people like you, and get expert guidance on living a healthy life.

Got a health question? Get answers provided by leading organizations, doctors, and experts.

Get Answers

Sign up to receive WebMD's award-winning content delivered to your inbox.

Sign Up

Bok Choy Salad

Total Time: 15 mins

Bok Choy Salad

Introduce yourself to this versatile Chinese white cabbage, a leafy green vegetable, found in mainstream groceries for this innovative salad that everyone will surprisingly enjoy.


  • 2 bunches baby bok choy, cleaned and chopped or sliced (about 6 cups)
  • 1 bunch green onions, chopped
  • 1/4 cup sliced almonds, toasted
  • 1 8-ounce can mandarin oranges, drained
  • 2 tablespoons olive oil
  • 3 tablespoons seasoned rice vinegar
  • 1 tablespoon plus 1 teaspoon sugar
  • 2 tablespoons low sodium soy sauce


Step 1
In large bowl, combine bok choy, green onions, almonds and mandarin oranges.
Step 2
In small bowl, whisk together olive oil, vinegar, sugar and soy sauce. Toss salad with dressing and serve.


Spicy Advice: A fall/winter member of the cabbage family, the flavor of Bok Choy is mild and slightly sweet with a gentle hint of cabbage. Only 30 calories a cup and good source of vitamins C and A and calcium.

Healthy Recipe Finder