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    Cabbage Roll Casserole

    All the components of cabbage rolls combined into this delectable effortless casserole. A real winner!


    • 1 1/2 pounds ground sirloin
    • 1 onion, chopped
    • 1 teaspoon minced garlic
    • 1/4 teaspoon pepper
    • 3 cups instant brown rice
    • 16-ounce bag, cole slaw
    • 1 24-26-ounce jar marinara sauce
    • 1/4 cup light brown sugar


    Step 1
    In 3 1/2-6 quart slow cooker, insert plastic liner if desired. In large skillet, cook meat, onion, and garlic over medium heat until meat is done, about 7 minutes. Drain any excess liquid. Add pepper.
    Step 2
    Add meat with remaining ingredients to slow cooker. Cover and cook on LOW 4-6 hours.

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