- 2 tablespoons butter
- 1/4 cup honey
- 1 teaspoon grated orange rind
- 4 cups lima beans (large, cooked), drained
- ginger, cinnamon, or nutmeg, to taste
- Step 1
- In a large skillet, melt butter.
- Step 2
- Stir in honey and orange peel.
- Step 3
- Add beans; cook and stir gently until glazed.
- Step 4
- Flavor with spices.
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