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Cranberry Waldorf Fruit Salad

Cranberry Waldorf Fruit Salad

WebMD Recipe

Got some leftover cranberries sitting in your fruit crisper? This is a great way to toss some winter fruit favorites together in a colorful fruit salad.

  • 1 cup
    chopped fresh cranberries
  • 1 cup
    chopped red or green apple
  • 1 cup
    chopped celery
  • 1 cup
    halved red or green seedless grapes
  • 1/4 cup
    walnut pieces
  • 1/4 teaspoon
    ground cinnamon
  • 8 ounces
    vanilla low-fat yogurt
  • 1/4 - 1/2 teaspoon
    vanilla extract, optional
  1. Add cranberries, apple, celery, grapes, and walnuts to medium serving bowl and toss to mix.
  2. Add yogurt to 2-cup measure and stir in the cinnamon and vanilla extract (if desired). Drizzle over the fruit salad in serving bowl and toss to blend. Serve immediately. 
Nutritional Information

Makes: 4 servings
  • Calories165
  • Protein6 g
  • Carbohydrates26 g
    • Dietary fiber0.9 g
  • Fat5.5 g
  • Sodium3 mg
  • Calories from Fat30%
* Nutritional Guidelines based on the USDA's MyPlate Standards.
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