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Creamy Green Bean Bake

Creamy Green Bean Bake

WebMD Recipe

  • 4 cups
    French-style frozen green beans, lightly cooked
  • 1 3/4 ounce can
    condensed cream of mushroom soup (or similar)
  • 1/2 cup
    fat-free or light sour cream
  • 1 tablespoon
    diced pimento (optional)
  • 1/4 cup
    canned chow mein fried noodles
  1. Lightly cook frozen beans.
  2. Preheat oven to 350°degrees.
  3. In a 1-quart casserole dish or 9x9 inch dish, combine condensed soup, sour cream, and pimento. Measure 4 cups of cooked green beans, add to dish, and stir.
  4. Bake for 20 minutes or until bubbly. Sprinkle chow mein noodles over the top and bake 5 minutes more.
Nutritional Information

Makes: 6 servings
  • Calories102
  • Protein4 g
  • Carbohydrates16 g
    • Dietary fiber3 g
  • Fat2 g
  • Cholesterol2 mg
  • Sodium337 mg
  • Calories from Fat20%
* Nutritional Guidelines based on the USDA's MyPlate Standards.
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