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3 Ways to Cook Butternut Squash

Pantry Picks for Butternut Squash Recipes

Give these ingredients, featured in our three squash recipes, a regular spot on your grocery list.

Simple Syrup: Real maple syrup (made from maple tree sap) offers intense flavor as well as antioxidant compounds.

Take Stock: Chicken stocks and broths give rice and potatoes an instant flavor boost, but be sure to opt for low-sodium.

Better Butter: A little bit of butter is better for your heart than margarines that have artificial trans fats. Use unsalted or sweet butter to avoid unnecessary sodium (you won't miss it).

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Reviewed on May 08, 2014

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