Find Information About:

Drugs & Supplements

Get information and reviews on prescription drugs, over-the-counter medications, vitamins, and supplements. Search by name or medical condition.

Pill Identifier
WebMD

Pill Identifier

Having trouble identifying your pills?

Enter the shape, color, or imprint of your prescription or OTC drug. Our pill identification tool will display pictures that you can compare to your pill.

Get Started
My Medicine
WebMD

My Medicine

Save your medicine, check interactions, sign up for FDA alerts, create family profiles and more.

Get Started

WebMD Health Experts and Community

Talk to health experts and other people like you in WebMD's Communities. It's a safe forum where you can create or participate in support groups and discussions about health topics that interest you.

  • Second Opinion
    WebMD

    Second Opinion

    Read expert perspectives on popular health topics.

  • Community
    WebMD

    Community

    Connect with people like you, and get expert guidance on living a healthy life.

Got a health question? Get answers provided by leading organizations, doctors, and experts.

Get Answers

Sign up to receive WebMD's award-winning content delivered to your inbox.

Sign Up

E. coli Infections in Ohio Traced to Contaminated Meat

Sept. 29, 2011 -- A potential E. coli 0157:H7 contamination has spurred the recall of over 130,000 pounds of ground beef products. On Sept. 27, the USDA issued a Class 1 recall of ground beef products shipped from Emporia, Kan., by Tyson Fresh Meats Inc. to 14 states.

A Class 1 recall is the highest risk category and is issued when there is a “reasonable probability that eating the food will cause health problems or death,” according to the USDA’s web site.

The USDA’s Food and Safety Inspection (FSIS) service “strongly encourages consumers to check their freezers and immediately discard any product subject to this recall,” the recall announcement reads.

The following products, all of which have a “Best Before or Freeze By” date of Sept. 12, 2011, and “245D” ink jetted along the package seam, are included in the recall:

  • 5 pound chubs of Kroger-brand “GROUND BEEF 73% LEAN - 27% FAT.” These were produced on Aug. 23, 2011, and were packed in cases marked “D-0211 QW.” The cases shipped to distribution centers in Indiana and Tennessee for retail sale.
  • 3 pound chubs of Butcher’s Brand “GROUND BEEF 73% LEAN - 27% FAT.” These were produced on Aug. 23, 2011, and were packed in cases marked “D-0211 LWIF.” The cases shipped to distribution centers in North Carolina and South Carolina for retail sale.
  • 3 pound chubs of generic label “GROUND BEEF 73% LEAN - 27% FAT.” These were produced on Aug. 23, 2011, and were packed in cases marked “D-0211 LWI.” The cases shipped to distribution centers in Delaware, Florida, Georgia, Maryland, Indiana, Illinois, Missouri, Ohio, New York, Tennessee, Texas, and Wisconsin for retail sale.

The E. coli contamination was first reported to the FSIS on Sept. 26 by the Ohio Department of Health. Ohio officials had collected contaminated ground beef from the Butler County homes of people who had taken ill after eating it. The investigation is ongoing.

Infection from the E. coli 0157:H7 bacterium can cause bloody diarrhea, abdominal pain, cramping or tenderness, dehydration, and in some people, fever, nausea, and vomiting. These symptoms usually start about three to five days after infection. Extreme cases can lead to fatal kidney failure. Those most susceptible to E. coli infection include the very young, the elderly, and those with weak immune systems.

Healthy Recipe Finder

Browse our collection of healthy, delicious recipes, from WebMD and Eating Well magazine.

Top searches: Chicken, Chocolate, Salad, Desserts, Soup

Healthy Recipe Finder