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Creamy Fruit Salad

WebMD Recipe

Creamy Fruit Salad

This recipe is rich in vitamin A and vitamin C (plus some calcium from the yogurt and some vitamin E if you use the almonds).


  • 1 cup sliced strawberries
  • 1 cup diced cantaloupe or mango
  • 1/2 cup or a 6-ounce container lemon or vanilla low-fat yogurt
  • 1 dash ground cinnamon
  • 2 tablespoons roasted almonds, or reduced-fat granola, chopped or sliced, optional


Step 1
Toss yogurt with fruit in medium-sized bowl. Top with cinnamon.
Step 2
Sprinkle with chopped or sliced almonds or reduced-fat granola, if desired.

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