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Foodie 411

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Garlic Fries

This Recipe Is:

WebMD Recipe

Ingredients

Prep: 15 minutes | Cook: 1 hour | Total Time: 1 hour 15 minutes

1 1/2 pounds
peeled baked potatoes, cut into 1/4-inch-thick strips
2 teaspoons
vegetable oil, (canola oil if possible)
1/4 teapoon
salt
1 tablespoon
butter
2 1/2 teaspoons
fresh garlic, minced (4 garlic cloves)
1 tablespoon
Italian or regular parsley, finely chopped
1 tablespoon
Parmesan cheese, freshly grated or shredded
canola cooking spray

Instructions

Preheat oven to 400°F. Coat a 9"x13" baking pan with canola cooking spray.
Combine first 3 ingredients in a large zip-top plastic bag, tossing to coat.
Arrange potatoes in a single layer on prepared baking sheet. Bake for 40 minutes or until potatoes are tender and golden brown, turning after 20 minutes.
Place butter and garlic in a large nonstick skillet; cook over low heat for 2 minutes, stirring constantly. Add potatoes, parsley, and Parmesan cheese to pan; toss to coat. Serve immediately.

Reviewed July 16, 2012