salt & pepper
fresh basil, julienned
- Cut bread into 1-inch pieces and rub with cut side of garlic clove. Set aside. Rub tomatoes with garlic clove.
- Thread alternating bread pieces and tomatoes on skewer. Drizzle with olive oil and season with salt and pepper.
- Grill over medium heat for about 4 minutes per side until bread is toasted.
- Remove from skewer and put on a plate, and sprinkle with basil.
From www.foodily.com with permission. © 2010-2012 Foodily.com, Inc.
For more recipes go to