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Food & Recipes

Foodie 411

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Homemade and Hearty Gluten-Free Pizza

This Recipe Is:

By The Healthy Apple
WebMD Recipe from Foodily.com

Ingredients

Prep: 20 minutes | Cook: 30 minutes | Total Time: 50 minutes

1 8 ounces
can organic tomato sauce
4
fresh basil leaves, finely chopped
1/2 cup
sweet onion, finely chopped
1 clove
garlic, finely chopped
2 tablespoons
agave nectar
1/2 teaspoon
sage
1/4 cup
rice milk
2
large eggs
1/3 cup
cornstarch
2/3 cup
rice flour
1 teaspoon
salt
1/4 cup
ripened avocado, mashed and slightly melted
1 tablespoon
ground flax seeds
2 tablespoons
nutritional yeast
1
fresh small zucchini, sliced
1
fresh small summer squash, sliced
1/4 cup
fresh button mushrooms, sliced
2
fresh red peppers, diced

Instructions

Preheat oven to 400°F.
In a large bowl, beat together milk and eggs. Add flours and salt. Slowly add in avocado.
Transfer mixture to a 12 inch circle on a baking sheet or round pizza pan. Be sure to leave a thicker crust along the outsides to keep the sauce and vegetables from running onto the pan.
Sauce: In a large bowl, combine the first 6 ingredients and mix well. Spread evenly atop unbaked crust.
Top with the last 6 ingredients listed above, or any toppings of your choice.
Bake for 25-30 minutes or until pizza is golden brown and fully cooked.

Reviewed September 19, 2012

From www.foodily.com with permission. © 2010-2012 Foodily.com, Inc.
For more recipes go to Foodily.com