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Mandarin and Cranberry Relish

Mandarin and Cranberry Relish
This Recipe Is:

WebMD Recipe from

  • 6 cups
    fresh, organic cranberries
  • organic satsuma mandarins
  • 1/2 cup
    fresh, organic apple juice
  • 2 tablespoons
    lemon juice
  • 1/4 cup
    whole, unrefined cane sugar or to taste
  1. Rinse and pick over the cranberries, discarding any bruised or mushy fruit.
  2. Chop the mandarins coarsely – including the rind.
  3. Combine all ingredients in your food processor and process until it forms the desired texture which should be slightly coarse.
  4. Chill and serve.
Nutritional Information

Makes: 4 servings
  • Calories130
  • Carbohydrates33.9 g
    • Dietary fiber7.1 g
  • Cholesterol0 mg
  • Fat0.3 g
    • Saturated fat0.0 g
  • Sodium4 mg
  • Protein1 g
* Nutritional Guidelines based on the USDA's MyPlate Standards.
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