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Nut Butter Crunchies (No-Cook)

Nut Butter Crunchies (No-Cook)
This Recipe Is:

WebMD Recipe

A cross between candy and cookie, these crunchy delights serve up sweetness and heart-healthy fat.

  • 1/2 cup
    smooth almond, peanut, or soy nut butter
  • 1/2 cup
  • 1 teaspoon
    vanilla extract
  • 3/4 cup
    nonfat powdered milk
  • 2/3 cup
    crispy rice cereal
  1. In a large bowl, blend together the nut butter, honey, and vanilla.
  2. Add the powdered milk and the cereal. Blend well.
  3. Form into balls.
Nutritional Information

Makes: 16 one-inch balls
  • Calories197
  • Protein7 g
  • Carbohydrates27 g
    • Dietary fiber1 g
  • Fat8 g
    • Saturated fat1.6 g
  • Cholesterol0 mg
  • Sodium145 mg
  • Calories from Fat36
* Nutritional Guidelines based on the USDA's MyPlate Standards.
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