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Food & Recipes

Foodie 411

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Orange Cranberry Chicken

This Recipe Is:

By Elaine Magee, MPH, RD
WebMD Recipe

This dish goes great with steamed brown rice.

Ingredients

1 tablespoon
less-fat margarine
1/3 cup
reduced-sugar orange marmalade
1/2 cup
dried cranberries
1/4 cup
brown sugar, packed
1 tablespoon
rice vinegar
1 teaspoon
chopped ginger
1/2 teaspoon
ground cinnamon
1 cup
low-sodium chicken broth, if using broth powder, make it double strength by adding 1 cup of hot water to 2 teaspoons of broth powder
6
half breasts of chicken, skinless, boneless; cut into about 3 pieces each
1/2 cup
chopped red bell pepper

Instructions

Add all ingredients except chicken to the slow cooker; stir well with spoon.
Add the chicken breast pieces to the slow cooker, cover, and cook on HIGH for 3 hours or on LOW about 6 hours, or until chicken is cooked throughout.
Serve chicken with orange cranberry sauce.

Reviewed July 16, 2012