tomato basil chicken sausages, sliced into 1/2 inch slices
red onion, cut into 1 inch pieces
red, yellow, orange and green pepper, cut into 1 inch pieces
- Prepare pasta as directed. Set aside.
- Heat large pan over medium heat and spray with cooking spray. Add chicken sausages, cooking until lightly browned. Set aside.
- Add olive oil to pan and when hot add leeks and onion, cooking for about 2 minutes. Add in peppers and cook an additional 2-3 minutes. Turn off heat. Stir in spinach, sausage and pasta to pepper mixture and toss until spinach has wilted.
- Grate Parmesan over top if desired.
From www.foodily.com with permission. © 2010-2012 Foodily.com, Inc.
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