Skip to content

Food & Recipes

Font Size

Poached Green Tea Tarragon Chicken

Poached Green Tea Tarragon Chicken
This Recipe Is:

WebMD Recipe from

Prep: 5 minutes | Cook: 35 minutes | Total Time: 40 minutes
  • chicken breasts
  • 1 cup
    green tea leaves, dried
  • 4 cups
  • 2 tablespoons
    ground turmeric
  • 2 teaspoons
    pinch of sea salt and freshly ground white pepper
  1. In a medium sized pot, combine all ingredients over medium-heat. Cover and cook for 10 minutes.
  2. Reduce to a simmer; cook for another 25 minutes or until chicken is tender and fully cooked.
  3. Drain liquid. Discard excess green tea leaves.
  4. Transfer to a serving plate. Serve warm.
  5. Enjoy!
Nutritional Information

Makes: 6 servings
  • Calories74
  • Carbohydrates5.0 g
    • Dietary fiber1.7 g
  • Cholesterol28 mg
  • Fat1.8 g
    • Saturated fat0.4 g
  • Sodium105 mg
  • Protein10 g
* Nutritional Guidelines based on the USDA's MyPlate Standards.
Did You Know?
Recipes for Beauty

Today on WebMD

Four spoons with mustards
What condiments are made of and how much to use.
salmon and spinach
How to get what you need.
grilled veggies
Easy ideas for dinner tonight.
Greek Salad
Health benefits, what you can eat and more.

Loaded with tips to help you avoid food allergy triggers.

Loading ...

Sending your email...

This feature is temporarily unavailable. Please try again later.


Now check your email account on your mobile phone to download your new app.