Skip to content
My WebMD Sign In, Sign Up

Food & Recipes

Font Size
A
A
A

Slow-Roasted Cherry Tomato Bruschetta

Slow-Roasted Cherry Tomato Bruschetta
This Recipe Is:

WebMD Recipe from EatingWell.com

Roasting tomatoes brings out their inherent sweetness.

Ingredients
Prep: 15 minutes | Total Time: 1 hour
  • 3 pints
    cherry tomatoes
  • 1 tablespoon
    extra-virgin olive oil
  • 3 cloves
    minced garlic
  • 1/2 teaspoon
    salt
  • 1/2 teaspoon
    freshly ground pepper
  • 1/4 cup
    sliced fresh basil
  • 1 tablespoon
    red-wine vinegar
  • 14 slices
    baguette, (preferably whole-wheat), toasted
  •  
    anchovy fillets, Kalamata olives or sliced fresh basil, for garnish
Instructions
  1. Preheat oven to 325°F.
  2. Toss tomatoes with oil, garlic, salt and pepper. Place on a baking sheet and roast until broken down, 45 to 55 minutes.
  3. Combine the roasted tomatoes with basil and vinegar.
  4. Top baguette slices with the roasted tomato mixture. Garnish with anchovy fillets, Kalamata olives or sliced fresh basil.
Nutritional Information

Makes: 14 servings
  • Calories69
  • Fat1 g
    • Saturated fat0 g
  • Cholesterol0 mg
  • Carbohydrates13 g
    • Dietary fiber3 g
  • Protein3 g
  • Sodium178 mg
* Nutritional Guidelines based on the USDA's MyPlate Standards.
Did You Know?
Recipes for Beauty

Today on WebMD

Four spoons with mustards
What condiments are made of and how much to use.
salmon and spinach
How to get what you need.
 
grilled veggies
Easy ideas for dinner tonight.
Greek Salad
Health benefits, what you can eat and more.
 

Loaded with tips to help you avoid food allergy triggers.

Loading ...

Sending your email...

This feature is temporarily unavailable. Please try again later.

Thanks!

Now check your email account on your mobile phone to download your new app.