sliced or halved strawberries, sliced or halved
superfine sugar, regular sugar will work, too
lemon juice, freshly squeezed
club soda, mineral water or seltzer water, per glass
Ice cubes, as desired
- Puree strawberries and 1 tablespoon sugar in blender or small food processor.
- Spoon 3 tablespoons of strawberry puree into each glass, then add 2 tablespoons sugar substitute and 1 tablespoon sugar to each glass.
- Add 3 tablespoons lemon juice to each glass; stir to blend well. Stir in 2/3 cup of club soda (or similar) into each glass, add some ice, and serve.
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