Skip to content
    Strawberry Light Lemonade

    Add more or less sugar-substitute and sugar depending on your taste preference.


    • 2 cups sliced or halved strawberries
    • 5 tablespoons superfine sugar, regular sugar will work, too
    • 8 tablespoons sugar substitute
    • 12 tablespoons lemon juice, freshly squeezed
    • 2/3 cup club soda, mineral water or seltzer water, per glass
    • Ice cubes, as desired


    Step 1
    Puree strawberries and 1 tablespoon sugar in blender or small food processor.
    Step 2
    Spoon 3 tablespoons of strawberry puree into each glass, then add 2 tablespoons sugar substitute and 1 tablespoon sugar to each glass.
    Step 3
    Add 3 tablespoons lemon juice to each glass; stir to blend well. Stir in 2/3 cup of club soda (or similar) into each glass, add some ice, and serve.

    Healthy Recipe Finder