Vegetarian Diets - How can vegetarians eat a balanced diet?
You may be
worried that you won't get all the nutrients you need with a vegetarian diet.
But as long as you eat a variety of foods, there are only a few things you need
to pay special attention to.
Calcium for vegetarians who don't eat milk products. If you don't get your calcium from milk products, you
need to eat a lot of other calcium-rich foods. Calcium-fortified breakfast
cereals, soy milk, and orange juice are good choices. Calcium-fortified means
that the manufacturer has added calcium to the food. Other
foods that have calcium include certain legumes,
certain leafy green vegetables, nuts, seeds, and tofu. If you don't use
calcium-fortified foods, ask your doctor if you should take a daily calcium
Vitamin D for vegetarians who don't eat milk products. Getting enough calcium and vitamin D is important to keep bones strong.
Vegetarians who don't eat milk products can use fortified soy milk and
Iron.Getting enough iron is not a problem for
vegetarians who take care to eat a wide variety of food. Our bodies don't
absorb iron from plant foods as well as they absorb iron from meats. So it's
important for vegetarians to regularly eat iron-rich foods. Vegetarian iron
sources include cooked dried beans, peas, and lentils; leafy green vegetables;
and iron-fortified grain products. And eating foods rich in vitamin C will help
your body absorb iron.
Vitamin B12 for vegans.Vitamin B12 comes from
animal sources only. If you are a vegan, you'll need to rely on food that is
fortified with this vitamin (for example, soy milk and breakfast cereals) or
take supplements. This is especially important for vegan women who are pregnant
Like everyone else, vegetarians also need to make
sure they get the following nutrients:
Protein. When considering a vegetarian diet, many
people worry that they will not
get enough protein. But eating a wide variety of protein-rich foods such as soy products, legumes, grains, nuts, and
seeds will give you the protein you need.
Omega-3 fatty acids. If you don't eat fish or eggs,
you need to find other good sources of omega-3 fatty acids, such as hemp seeds,
flaxseeds, pumpkin seeds, walnuts, certain leafy green vegetables, soybean
oil, and canola oil.
Zinc. Your body absorbs zinc better when it comes
from meat than when it comes from plants. But vegetarians don't usually have a
problem getting enough zinc if they eat lots of other foods that are good
sources of zinc, including whole-grain breads, cooked dried beans and lentils,
soy foods, and vegetables.