My WebMD Sign In

Please enter email address

Enter your password

Keep me signed in on this computer

Show more Information

If you select "Keep me signed in on this computer", every time you visit WebMD.com you won't have to type your email address and password. This means that a cookie will stay on your computer even when you exit or close your browser which may reduce your levels of privacy and security. You should never select this option if you're using a publicly accessible computer, or if you're sharing a computer with others. Even if you select this option there are some features of our site that still require you to log in for privacy reasons.

Forget your password? Having trouble signing in?

Why should I
sign up for WebMD?

With a WebMD Account you can:

Track your way to weight loss success
Manage your family's vaccinations
Join the conversation

See more benefits Sign Up

Why WebMD?

My WebMD

Show Menu

Facebook Twitter Pinterest

WebMD Home

Food & Recipes Center

Email a Friend

Print Article

Food & Recipes

Foodie 411

Font Size

Turkey Fettuccini Alfredo

This Recipe Is:

WebMD Recipe

Ingredients

2 to 2 1/2 cups
roasted turkey breast, cut into strips, skinless
1/4 cup
light cream cheese
1 1/2 cups
fat-free half-and-half or whole milk, divided
1 tablespoon
Wondra quick-mixing flour
1 tablespoon
butter, or no/low-trans fat margarine
3 cups
spaghetti or fettuccine noodles, hot cooked and drained
1 or 2 pinch
nutmeg, add more to taste if desired
1/4 cup
Parmesan cheese, shredded , add more at the table if desired
Salt and freshly grated pepper, to taste

Instructions

Boil fettuccine noodles.
Combine cream cheese, 1/4-cup fat-free half-and-half, and flour in a small mixing bowl or food processor. Beat or pulse until well blended. Slowly pour in remaining half-and-half or milk and beat until smooth.
Melt 1 tablespoon butter in large, nonstick frying pan or saucepan over medium heat. Add the milk mixture and continue to heat, stirring constantly, until the sauce is just the right thickness (about 3-4 minutes). Turn the heat to low and add the hot noodles and turkey strips. Toss to coat noodles and turkey well with sauce. Add salt, pepper, and nutmeg to taste if desired. Stir in grated Parmesan and serve.

Reviewed July 16, 2012