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Waldorf Salad

Waldorf Salad

WebMD Recipe

  • 1/4 cup
    light mayonnaise
  • 1/4 cup
    light or regular plain yogurt, or fat-free sour cream
  • 2 teaspoons
  • 3/4 teaspoon
    lime juice
  • apples, peeled, cored and chopped (about 3 cups)
  • 1 cup
    thinly sliced celery
  • 1/3 cup
    walnut pieces (or coarsely chopped walnuts)
  • 1/3 cup
    dried fruit like raisins, cherries or cranberries (optional)
  1. Add mayonnaise, yogurt or sour cream, sugar and lemon juice to serving bowl and whisk well to blend.
  2. Add apple pieces, celery, walnuts and dried fruit if desired and toss everything together. Cover and chill in refrigerator until ready to serve.
Nutritional Information

Makes: 9 servings
Serving Size: 1/2 cup
  • Calories90
  • Protein2 g
  • Carbohydrates11 g
    • Dietary fiber1.3 g
  • Fat4.5 g
    • Saturated fat.6 g
  • Cholesterol0 mg
  • Sodium66 mg
  • Calories from Fat45%
* Nutritional Guidelines based on the USDA's MyPlate Standards.
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