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Omega-3 fatty acids for bipolar disorder

Omega-3 fatty acids are found in marine or plant sources, such as fish oil and flaxseed oil. Preliminary studies suggest that people with bipolar disorder who take omega-3 fatty acids have a significantly longer period in which their mood is stable with no episodes of depression or mania (remission).1

There are few, if any, negative side effects of taking omega-3 fatty acids; loose stools were reported most often. Researchers think that omega-3 fatty acids may block signals in the central nervous system that trigger depression and mania. However, more research needs to be conducted before there is sufficient evidence that omega-3 fatty acids improve the course of bipolar disorder.2

Citations

  1. Stoll AL, et al. (1999). Omega-3 fatty acids in bipolar disorder. Archives of General Psychiatry, 56(5): 407–412.

  2. Bowden CL (2001). Novel treatments for bipolar disorder. Expert Opinion on Investigational Drugs, 10(4): 661–671.

Author Sabra L. Katz-Wise
Author Cynthia Tank
Editor Katy E. Magee, MA
Editor Susan Van Houten, RN, BSN, MBA
Associate Editor Michele Cronen
Associate Editor Terrina Vail
Primary Medical Reviewer Adam Husney, MD
- Family Medicine
Specialist Medical Reviewer Lisa S. Weinstock, MD
- Psychiatry
Last Updated April 18, 2006

WebMD Medical Reference from Healthwise

Last Updated: April 18, 2006
This information is not intended to replace the advice of a doctor. Healthwise disclaims any liability for the decisions you make based on this information.