A tapeworm is a parasite that attaches to the walls of the intestine after it enters a person's digestive tract. A person may become infected with tapeworms after eating raw or undercooked meat or fish that contains the worms.
Medicine is needed to get rid of a tapeworm infection. Infection can be prevented by thoroughly freezing or cooking meat and fish.
|Primary Medical Reviewer||E. Gregory Thompson, MD - Internal Medicine|
|Specialist Medical Reviewer||W. David Colby IV, MSc, MD, FRCPC - Infectious Disease|
|Last Revised||October 18, 2012|
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