Vegan
A vegan is a person who eats only fruits, grains, nuts, seeds, vegetables, and vegetable products and consumes no animal or dairy products of any kind.
The word vegan on prepared-food labels means that the product is made entirely from vegetables and vegetable products and contains no meat, fish, eggs, milk, or dairy products.
| Author | Jeannette Curtis |
| Author | Caroline Rea, RN, BS, MS |
| Editor | Kathleen M. Ariss, MS |
| Editor | Susan Van Houten, RN, BSN, MBA |
| Associate Editor | Tracy Landauer |
| Associate Editor | Pat Truman, MATC |
| Primary Medical Reviewer | Patrice Burgess, MD - Family Medicine |
| Primary Medical Reviewer | Adam Husney, MD - Family Medicine |
| Primary Medical Reviewer | Kathleen Romito, MD - Family Medicine |
| Last Updated | May 25, 2007 |
WebMD Medical Reference from Healthwise
Last Updated:
May 25, 2007
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