To date, no diet is known to cure, prevent, or relieve lupus (systemic lupus erythematosus, or SLE) symptoms. But poor nutrition makes it harder for your body to battle chronic illness. To make sure that you have a healthful, balanced diet, your doctor may oversee your food intake or refer you to a registered dietitian. Consider the following tips when you plan your daily diet:
If you have kidney disease, follow your doctor's or registered dietitian's advice about protein and salt intake.
Get your vitamins and minerals. A balanced diet should give you enough vitamins and minerals. But you may need supplements if your appetite is poor or to counteract the effects of certain medicines (for example, extra calcium while taking corticosteroids). Do not take supplements without your doctor's or dietitian's guidance.
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