Congress Reviews FDA Food Safety Checks
Congressional Investigators Say Under 1% of Food Imports Are Inspected
July 17, 2007 -- The FDA's food safety inspections came under fire in
Congress Tuesday after a congressional investigation showed the agency inspects
only a minute fraction of imports.
Investigators from a House committee told lawmakers that FDA inspectors
scrutinize less than 1% of all import shipments coming through U.S. ports. The
report comes at a time of high public scrutiny caused by tainted shipments of
toothpaste, pet food, and farmed seafood, all from China.
"Committee staff learned that FDA inspects less than 1% of all imported
foods and samples only a fraction of those it inspects. While the number of FDA
inspectors has been falling since 2003, the importation of food products into
the United States has nearly doubled," said David Nelson, an investigator
for the House Energy and Commerce investigative subcommittee.
Lawmakers of both parties blasted an FDA plan to close seven of its 13
regional food safety labs as part of a streamlining effort.
Labs in Philadelphia, Oakland, Calif., and Detroit are among those on the
agency's chopping block. Another, the FDA's animal feed testing lab in Denver,
was where FDA scientists quickly came up with a test for melamine, the chemical
found in pet food in May after it sickened thousands of dogs and cats.
Melamine is a nitrogen-containing molecule that has several industrial uses.
It has been used as a fertilizer in some parts of the world, but melamine
isn't a registered fertilizer in the U.S.
"We are not closing laboratories with the idea of eliminating
functionality," FDA Commissioner Andrew von Eschenbach, MD, told lawmakers.
"This is intended to bring FDA's laboratory infrastructure into the 21st
century," he said.