Help Keep Your Home Healthier
Top 10 Places Germs Lurk in Your Home
Got misophobia? You're not alone. Fear of germs is common and can increase as busy schedules make cleaning time scarce, putting the most fastidious housekeeper on edge.
To quell that fear of germs, it helps to know where the germs in your home hide -- and the most important places to clean. While researchers who track germs don't agree 100%, here are 10 top spots where germs may lurk -- some probably surprising even to Martha Stewart -- and how to send the bugs packing.
Germs in Your Home: Kitchen Sponges
A kitchen sponge can carry more than 134,000 bacteria per square inch, according to a 2007 survey funded by Reckitt Benckiser, the maker of Lysol, and performed by the Hygiene Council. Researchers swabbed 35 U.S. homes for bacteria in 32 different sites.
What makes a sponge so buggy? Using sponges for more than one purpose is common, and people tend to keep their sponges too long, allowing bacteria to multiply, says Kelly Bright, PhD, assistant research scientist at the University of Arizona. "It's a moist environment, and a sponge is a nice breeding ground."
Cross-contamination of sponges is common, Bright tells WebMD. You cut raw meat, wipe it up, then prepare another dish and wipe with the same sponge. On a typical sponge you're likely to find Salmonella (which can cause food-borne illness) and Campylobacter, which can cause diarrhea and abdominal pain, Bright says.
Remedy: Replace your sponge once a week or so, Bright suggests. Or put it in the dishwasher regularly or soak it in bleach for about 15 minutes. "The dirtier the sponge, the longer you have to soak it to be effective."
Germs in Your Home: Kitchen Sink
Whether empty or full of dishes, the kitchen sink is a germ hot spot, says Bright. "People do a lot of food preparation there," and that food can lead to contamination, with kitchen drains having more than 500,000 bacteria per square inch, according to the Hygiene Council survey.
Remedy: If you think the last bit of soap suds from washing dishes will take care of things, think again, says Philip Tierno, Jr., PhD, director of clinical microbiology and immunology at Tisch Hospital, New York University Medical Center, and associate professor of microbiology and pathology at NYU School of Medicine.
"Soap doesn't kill bacteria," says Tierno, the U.S. representative for the Hygiene Council. His favorite cleaning solution: bleach and water. The FDA suggests kitchen sanitizers or a homemade solution of one teaspoon chlorine bleach in a quart of water, then letting it sit on the surface you're cleaning for 10 minutes.
Germs in Your Home: Faucet Handles
Both bathroom and kitchen faucet handles are germ-catchers. In the Hygiene Council survey, kitchen faucet handles carried more than 13,000 bacteria per square inch and bathroom faucet handles had more than 6,000 bugs per square inch.
Remedy: "Use a disinfectant cleaner spray every time you clean up," suggests Charles Gerba, PhD, professor of soil, water and environmental science at the University of Arizona, who has researched microbes extensively. In the kitchen, that should be once a day, he says. In the bathroom, at least once a week.

