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What foods cause hives?

ANSWER

The most common foods that cause hives are nuts, chocolate, fish, tomatoes, eggs, fresh berries, soy, wheat, and milk. Fresh foods cause hives more often than cooked foods. Certain food additives and preservatives may also be to blame.

SOURCES: 

Medscape: "Angioedema." 

MedicineNet: "Hives (Uticaria & Angioedema)."

American Academy of Dermatology: "Hives."

Muller, B. March 2004. American Family Physician,


 

Reviewed by Stephanie S. Gardner on October 13, 2017

SOURCES: 

Medscape: "Angioedema." 

MedicineNet: "Hives (Uticaria & Angioedema)."

American Academy of Dermatology: "Hives."

Muller, B. March 2004. American Family Physician,


 

Reviewed by Stephanie S. Gardner on October 13, 2017

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What drugs can cause hives?

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