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What is protein and what is its role in diabetes?

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Protein is a substance made up of amino acids that your body needs to function. You'll find protein in meat, poultry, fish, legumes, tofu, eggs, nuts, seeds, and dairy products. Meats don't contain carbohydrates, so they won't raise your blood sugar.

Reviewed by Laura J. Martin on June 26, 2016
Reviewed by Laura J. Martin on June 26, 2016

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What is sodium and what role does it play in diabetes?

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"ALEXA, ASK WEBMD"

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