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WebMD Recipe
Nutritional Information
Makes: 4 servings
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Calories
94
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Cholesterol
4.1 mg
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Sodium
46.7 mg
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Protein
3.9 g
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Carbohydrates
17.5 g
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Dietary fiber
1 g
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Calories from Fat
11%
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Fat
1.1 g
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Saturated fat
0.7 g
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Sugars
13.5 g
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Potassium
292 mg
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Calcium
123 mg
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Iron
0.2 mg
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Vitamin A
70.5 IU
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Vitamin C
3.8 mg
Instructions
- Place milk, sugar, vanilla, and banana in blender. Process for 15 seconds at high speed until smooth.
- Pour mixture into small bowl and fold in yogurt. Chill.
- Spoon into 4 dessert dishes and garnish each with 2 banana slices just before serving.