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How does diet affect Crohn's disease?

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While foods appear to play no role in causing Crohn's disease, soft, bland foods may cause less discomfort than spicy or high-fiber foods when the disease is active. Except for restricting milk in lactose intolerant people, most gastroenterologists try to be flexible in planning the diets of their Crohn's disease patients. Ask your doctor to create a dietary plan for you.

From: Crohn’s Disease Overview WebMD Medical Reference

SOURCES: 

Crohn's & Colitis Foundation of America. "Crohn's Diagnosis & Testing."

FDA. “FDA approves Inflectra, a biosimilar to Remicade.” “FDA approves Amjevita, a biosimilar to Humira.”

National Digestive Diseases Information Clearinghouse.

Uptodate.com. "Overview of the medical management of severe or refractory Crohn disease in adults."

 

Reviewed by Minesh Khatri on June 21, 2018

SOURCES: 

Crohn's & Colitis Foundation of America. "Crohn's Diagnosis & Testing."

FDA. “FDA approves Inflectra, a biosimilar to Remicade.” “FDA approves Amjevita, a biosimilar to Humira.”

National Digestive Diseases Information Clearinghouse.

Uptodate.com. "Overview of the medical management of severe or refractory Crohn disease in adults."

 

Reviewed by Minesh Khatri on June 21, 2018

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