Rebecca Marder and her husband Bruce own three of the top restaurants in Los Angeles. They are all located in the Santa Monica area and feature a variety of excellent foods. The Capo Restaurant is one of the most visually beautiful, alluring, and grown-up restaurants to open in Santa Monica. Designed by chef-owner Bruce Marder, it's full of warm, rough wood, and furnished with comfortable chairs and lots of good art by mostly local artists. Capo was designed for the pleasure of civilized adults. The restaurant's showstopper is the aged New York steak that Marder mastered years ago at the West Beach. Many ingredients come straight from Marder's own organic vegetable garden.