More Leptin May Mean Less Alzheimer's
Study Shows High Levels of the Hormone Linked to Lower Rates of Alzheimer's Disease
Dec. 15, 2009 -- High levels of the energy-regulating hormone leptin were associated with lower rates of Alzheimer's disease in a study appearing in TheJournal of the American Medical Association.
If confirmed, researchers say the findings could have important implications in the search for effective therapies to prevent and treat the disease.
Discovered in the mid-1990s, leptin is produced by fat cells and is believed to be critical for regulating hunger and weight. But there is growing evidence suggesting a role for the hormone in brain development and memory.
Leptin has been shown to reduce concentrations of B-amyloid, the major component of the deposits, or plaques, that occur in the brains of people with Alzheimer's disease.
In the new study, elderly people were followed for up to 15 years after blood leptin concentrations were measured.
Over 12 years of follow-up, people with the lowest leptin levels were roughly four times more likely to develop Alzheimer's disease than people with the highest levels.
"Our study raises a strong possibility that leptin may actually have a role in the various pathological processes that result in clinical Alzheimer's disease," senior researcher Sudha Seshadri, MD, of Boston University School of Medicine, tells WebMD.
Measuring Leptin Levels
The study initially included 785 elderly people taking part in the ongoing Framingham Heart Study, which began recruiting patients in 1948.
Blood leptin levels were measured between 1990 and 1994. Around eight years later, 198 of the participants who had not developed dementia underwent brain imaging with MRIs to assess brain aging.
Those with the highest leptin levels at the beginning of the study had healthier brains with less evidence of aging.
During an average follow-up of eight years, 89 study participants developed Alzheimer's disease and 22 developed other dementias.
Higher early leptin concentrations were associated with lower rates of dementia years later. This association was seen even after they adjusted for the impact of midlife abdominal obesity, or belly fat, which has recently been identified as an early risk factor for Alzheimer's disease.
"If our findings are confirmed by others, leptin levels in older adults may serve as one of several possible biomarkers for healthy brain aging and, more importantly, may open new pathways for possible preventive and therapeutic interventions," the researchers write.