What is the definition of carbohydrate?
ANSWER
Carbohydrates are one of the three main classes of foods and a source of energy. Carbohydrates are mainly sugars and starches that the body breaks down into glucose (a simple sugar that the body can use to feed its cells).
From: Glossary of Diabetes Terms WebMD Medical Reference
Reviewed by Michael Dansinger on February 17, 2019
SOURCES: American Diabetes Association. National Institute of Diabetes and Digestive and Kidney Diseases. xylitol.org. News release, FDA.
SOURCES: American Diabetes Association. National Institute of Diabetes and Digestive and Kidney Diseases. xylitol.org. News release, FDA.
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