What is the definition of carbohydrate?
ANSWER
Carbohydrates are one of the three main classes of foods and a source of energy. Carbohydrates are mainly sugars and starches that the body breaks down into glucose (a simple sugar that the body can use to feed its cells).
Reviewed by Michael Dansinger on February 11, 2021
SOURCES: American Diabetes Association. National Institute of Diabetes and Digestive and Kidney Diseases. xylitol.org. News release, FDA.
SOURCES: American Diabetes Association. National Institute of Diabetes and Digestive and Kidney Diseases. xylitol.org. News release, FDA.
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