Introducing Solid Foods to Your Baby - References

Citations

  1. American Academy of Pediatrics (2009). Age four months through seven months. In SP Shelov et al., eds., Caring For Your Baby and Young Child: Birth to Age 5, 5th ed., pp. 217-247. New York: Bantam.

  2. Stettler N, et al. (2011). Feeding healthy infants, children, and adolescents. In RM Kliegman et al., eds., Nelson Textbook of Pediatrics, 19th ed., pp. 160-170. Philadelphia: Saunders.

  3. Kimmel SR, Ratliff-Schaub K (2011). Growth and development. In RE Rakel, DP Rakel, eds., Textbook of Family Medicine, 8th ed., pp. 421-441. Philadelphia: Saunders.

  4. American Academy of Pediatrics (2008). Bright Futures: Guidelines for Health Supervision of Infants, Children, and Adolescents, 3rd ed. Elk Grove Village, IL: American Academy of Pediatrics.

Other Works Consulted

  • American Academy of Pediatrics (2010). Diagnosis and prevention of iron deficiency and iron-deficiency anemia in infants and young children (0-3 years of age). Pediatrics, 126(5): 1040-1050. Available online: http://pediatrics.aappublications.org/cgi/content/full/126/5/1040.

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