Next Slideshow Title
IMAGES PROVIDED BY:
1) Getty Images
2) Getty Images
3) Getty Images
4) Getty Images
5) Getty Images
6) Getty Images
7) Getty Images
8) Getty Images
9) Getty Images
12) Getty Images
13) Getty Images
FDA: "Radiation-Emitting Products: Radiofrequency Background.”
American Institute for Cancer Research: “FAQ: Processed Meat and Cancer.”
National Cancer Institute: “Chemicals in Meat Cooked at High Temperatures and Cancer Risk;” "Artificial Sweeteners and Cancer;" "Cell Phones and Cancer Risk; and“Antiperspirants/Deodorants and Breast Cancer.”
National Institute of Environmental Health Sciences: “Bisphenol A (BPA).”
FDA: “Bisphenol A (BPA): Use in Food Contact Application.”
American Dental Association: “Amalgam - Silver-Colored Dental Fillings.”
Loftfield, E. Journal of the National Cancer Institute, Feb. 2015.
News Release, Yale School of Public Health.
Environmental Protection Agency: “An Introduction to Indoor Air Quality: Volatile Organic Compounds (VOCs).”
Centers for Disease Control and Prevention: “Genital HPV Infection Fact Sheet.”
American Cancer Society: “World Health Organization: Outdoor Air Pollution Causes Cancer;” "Antiperspirants and Breast Cancer Risk;" “X-rays, Gamma Rays, and Cancer Risk;” “Power Lines, Electrical Devices and Extremely Low Frequency Radiation;” “Water Fluoridation and Cancer Risk;” and “American Cancer Society Guidelines on Nutrition and Physical Activity for Cancer Prevention.”
Reviewed by Melinda Ratini, DO, MS on April 18, 2017
This tool does not provide medical advice. See additional information.
View our slideshows to learn more about your health.