Quiz: Can Supplements Help Your Cholesterol?
Sources Reviewed by Minesh Khatri, MD on November 13, 2017 Medically Reviewed on November 13, 2017
Reviewed by Minesh
Khatri, MD on
November 13, 2017
IMAGE PROVIDED BY:
Photos.com / Thinkstock
SOURCES:
Academy of Nutrition and Dietetics: “Is Flaxseed a Good Source of Fiber?” “Plates With Purpose: What are Functional Foods?” “Position of the American Dietetic Association: Health Implications of Dietary Fiber.”
American Academy of Family Physicians/FamilyDoctor.org: “High Cholesterol: Plant Sterols and Stanols.”
American Association of Clinical Endocrinologists: “Medical Guidelines for the Clinical Use of Dietary Supplements and Nutraceuticals.”
American Heart Association: “Triglycerides,” “Whole Grains and Fiber.”
Behall, K.
Journal of the American College of Nutrition,
February 2004.
Cleveland Clinic: “Heart and Vascular Health & Prevention, Phytosterols: Sterols and Stanols.”
Dairy Council of California/MealsMatter.org: “Health Benefits of Flaxseed.”
FDA: “FDA Warns Consumers to Avoid Red Yeast Rice Products Promoted on Internet as Treatments for High Cholesterol,” “Guidance for Industry: A Food Labeling Guide.”
Hodgson, J.
Molecular Aspects of Medicine
, December 2010.
Kaiser Permanente/Permanente Medical Group: “Psyllium: Lower Your Cholesterol.”
National Center for Complementary and Alternative Medicine: “Fenugreek,” “High Cholesterol and CAM: What the Science Says,” “Omega-3 Supplements: An Introduction,” “Red Yeast Rice: An Introduction.”
National Cholesterol Education Program: “High Blood Cholesterol: Detection, Evaluation, Treatment.”
National Institute of Diabetes and Digestive and Kidney Diseases/LiverTox: “Drug Record: Fenugreek (Trigonella Foenum Graecum).”
Oh, R.
American Family Physician,
May 1, 2007.
Oregon State University/Linus Pauling Institute: “Phytosterols.”
Pan, A.
American Journal of Clinical Nutrition,
August 2009.
PubMedHealth/American Society of Health-System Pharmacists: “Niacin.”
Sacks, F.
Circulation,
Feb. 21, 2006.
University of California, Berkeley Wellness Alerts: “The Scoop on Psyllium.”
University of California, Davis, Dairy Research & Information Center: “Trans Fatty Acids.”
This tool does not provide medical advice.
See additional information.
THIS TOOL DOES NOT PROVIDE MEDICAL ADVICE. It is intended for general informational purposes only and does not address individual circumstances. It is not a substitute for professional medical advice, diagnosis or treatment and should not be relied on to make decisions about your health. Never ignore professional medical advice in seeking treatment because of something you have read on the WebMD Site. If you think you may have a medical emergency, immediately call your doctor or dial 911.
© 2017 WebMD, LLC. All rights reserved.