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    New Beverage Guidelines Reject Sugary Drinks, Offer Healthy Choices

    March 10, 2006 -- Avoid drinking calories, new beverage guidelines stress.

    Why beverage guidelines? Americans consume far too many calories. And at least a fifth of these calories come from things we drink. The worst offenders: sugar-sweetened soft drinks, sports drinks, fruit drinks, and sugary tea and coffee drinks.

    Now a blue-ribbon panel of six leading U.S. nutrition experts has come up with guidelines for healthy drinking. The panel's chairman is Barry M. Popkin, PhD, professor of nutrition, head of nutrition epidemiology, and director of the Interdisciplinary Center for Obesity at the University of North Carolina at Chapel Hill.

    "Everybody -- parents, adults, and teenagers -- has to realize what they drink is adding to their weight," Popkin tells WebMD. "We want people to think about their entire portfolio of beverages and change that to make for a much healthier America."

    Complex Guidelines

    The new guidelines are complicated. Too complicated, says Madelyn Fernstrom, PhD, CNS, founder and director of the weight management center at the University of Pittsburgh Medical Center. Her formula is much simpler indeed.

    "When it comes to calories, think before you drink anything," Fernstrom tells WebMD. She was not a member of the beverage guideline panel.

    Popkin agrees the new guidelines are complex. But he argues that they're no more complex than the choices that confront us.

    "We are being faced with a billion beverages," he says. "Every year, the food industry adds 1,000 new beverage choices."

    Water, Water Everywhere

    The panel notes that there's no need to get nutrition from beverages if we eat a balanced diet. That means all we really need to drink is water, Popkin and Fernstrom say.

    Few of us, however, would be happy with water as our only beverage. Moreover, moderate amounts of other beverages -- tea and alcoholic drinks, for example -- appear to have health benefits.

    But there's a problem. When we eat too many calories, we feel stuffed and sated. When we drink too many calories, Popkin says, we don't feel as satisfied. If our bellies won't tell us when to stop, we have to use our brains.

    That's where the guidelines come in. They offer recommendations for how to use every conceivable kind of beverage in a healthy way. These guidelines are for adults and adolescents. Young children, obviously, should not drink some of these beverages -- and need a lot more milk.

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