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American Academy of Family Physicians.
American College of Gastroenterology.
American College of Gastroenterology's Consumer Health Guides.
Bonnie Taub-Dix, registered dietitian; spokeswoman, American Dietetic Association; nutritionist, New York City and Woodmere, NY.
Daniel Mausner, MD, section head of gastroenterology, Mercy Medical Center, Rockville Centre, NY.
Deepa A. Vasudevan, MD, assistant professor of family medicine, University of Texas Medical School, Houston.
DeVault, K. and Castell, D. American Journal of Gastroenterology, 2005.
Elaine Magee, registered dietitian; author, Tell Me What To Eat If I Have Acid Reflux.
Leslie Bonci, registered dietitian; director of sports nutrition, University of Pittsburgh Medical Center.
National Digestive Diseases Information Clearinghouse.
Pettit, M. Pharmacy World and Science, December 2005.
Robynne Chutkan, MD, founder, Digestive Center for Women, Chevy Chase, Md.; gastroenterologist, Georgetown Hospital, Washington, D.C.
Shekhar Challa, MD, president, Kansas Medical Clinic; author, Spurn the Burn, Treat the Heat.
Talley, N. and Vakil, N. American Journal of Gastroenterology, October 2005.
University of Maryland Medical Center.
Reviewed by Carol DerSarkissian on December 20, 2020
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