Asset G, Staels B, Wolff RL, et al. Effects of Pinus pinaster and Pinus koraiensis seed oil supplementation on lipoprotein metabolism in the rat. Lipids 1999;34(1):39-44. View abstract.
Bai F, Sang W, Li G, et al. Long-term protection effects of National Reserve to forest vegetation in 4 decades: biodiversity change analysis of major forest types in Changbai Mountain Nature Reserve, China. Sci China C Life Sci 2008;51(10):948-958. View abstract.
Chuang LT, Tsai PJ, Lee CL, Huang YS. Uptake and incorporation of pinolenic acid reduces n-6 polyunsaturated fatty acid and downstream prostaglandin formation in murine macrophage. Lipids 2009;44(3):217-224. View abstract.
Guo Q, Wang T. [Landscape ecological evaluation of Fenglin Nature Reverse: quantification and interpretation]. Ying Yong Sheng Tai Xue Bao 2005;16(5):825-832. View abstract.
Hong EJ, Na KJ, Choi IG, Choi KC, Jeung EB. Antibacterial and antifungal effects of essential oils from coniferous trees. Biol Pharm Bull 2004;27(6):863-866. View abstract.
Hughes GM, Boyland EJ, Williams NJ, et al. The effect of Korean pine nut oil (PinnoThin) on food intake, feeding behaviour and appetite: a double-blind placebo-controlled trial. Lipids Health Dis 2008;7:6. View abstract.
Ibanez MD, Lombardero M, San Ireneo MM, Munoz MC. Anaphylaxis induced by pine nuts in two young girls. Pediatr Allergy Immunol 2003;14(4):317-319. View abstract.
Iloff PM Jr, Mirov NT. Composition of gum turpentines of pines. XXV. A report on two white pines: Pinus koraiensis from Korea and P. peuce from Macedonia. J Am Pharm Assoc Am Pharm Assoc (Baltim) 1956;45(2 Part 1):77-81. View abstract.
Jin T, Albillos SM, Chen YW, et al. Purification and characterization of the 7S vicilin from Korean pine (Pinus koraiensis). J Agric Food Chem 2008;56(17):8159-8165. View abstract.
Jin T, Fu TJ, Kothary MH, Howard A, Zhang YZ. Crystallization and initial crystallographic characterization of a vicilin-type seed storage protein from Pinus koraiensis. Acta Crystallogr Sect F Struct Biol Cryst Commun 2007;63(Pt 12):1041-1043. View abstract.
Kang K-S, Lindgren D. Fertility variation among clones of Korean pine (Pinus koraiensis S. et Z.) and its implications on seed orchard management. Forest Genet 1999;6(3):191-200.
Khan VA, Gatilov YV, Dubovenko ZV, Pentegova VA. Crystal structure of koraiol - a sesquiterpene alcohol with a new type of carbon skeleton from the oleoresin of Pinus koraiensis. Chem Nat Compd 1979;572-576.
Lee JH, Yang HY, Lee HS, Hong SK. Chemical composition and antimicrobial activity of essential oil from cones of Pinus koraiensis. J Microbiol Biotechnol 2008;18(3):497-502. View abstract.
Lee JW, Lee KW, Lee SW, Kim IH, Rhee C. Selective increase in pinolenic acid (all-cis-5,9,12-18:3) in Korean pine nut oil by crystallization and its effect on LDL-receptor activity. Lipids 2004;39(4):383-387. View abstract.
Li K, Li Q, Li J, et al. Antitumor activity of the procyanidins from Pinus koraiensis bark on mice bearing U14 cervical cancer. Yakugaku Zasshi 2007;127(7):1145-1151. View abstract.
Lim TK. "Pinus koraiensis." Edible Medicinal and Non-Medicinal Plants, Volume 4, Fruits. New York, NY: Springer, 2012. 297-303.
Matsuo N, Osada K, Kodama T, et al. Effects of gamma-linolenic acid and its positional isomer pinolenic acid on immune parameters of brown-Norway rats. Prostaglandins Leukot Essent Fatty Acids 1996;55(4):223-229. View abstract.
Meysman M, Schelfaut D, Vincken W. A not so healthy muesli: a case report. Acta Clin Belg 2009;64(4):366-368. View abstract.
Nakamura Y, Krestov PV. "Chapter 5: Coniferous forests of the temperate zone of Asia." Ecosystems of the World: Coniferous Forests. Amsterdam, The Netherlands: Elsevier B.V., 2005. 163-220.
Pasman WJ, Heimerikx J, Rubingh CM, et al. The effect of Korean pine nut oil on in vitro CCK release, on appetite sensations and on gut hormones in post-menopausal overweight women. Lipids Health Dis 2008;7:10. View abstract.
Rossi G. A case of severe allergy to pine-nut. Eur Ann Allergy Clin Immunol 2007;39(10):344-345. View abstract.
Scott C, Pasman W, Hiemerikx J, et al. Pinnothin™ suppresses appetite in overweight women. Appetite. 2007;49(1):330.
Speijers GJ, Dederen LH, Keizer H. A sub-chronic (13 weeks) oral toxicity study in rats and an in vitro genotoxicity study with Korean pine nut oil (PinnoThin TG). Regul Toxicol Pharmacol 2009;55(2):158-165. View abstract.
Sugano M, Ikeda I, Wakamatsu K, Oka T. Influence of Korean pine (Pinus koraiensis)-seed oil containing cis-5,cis-9,cis-12-octadecatrienoic acid on polyunsaturated fatty acid metabolism, eicosanoid production and blood pressure of rats. Br J Nutr 1994;72(5):775-783. View abstract.
Tanaka T, Hattori T, Kouchi M, Hirano K, Satouchi K. Methylene-interrupted double bond in polyunsaturated fatty acid is an essential structure for metabolism by the fatty acid chain elongation system of rat liver. Biochim Biophys Acta 1998;1393(2-3):299-306. View abstract.
Tanaka T, Shibata K, Hino H, et al. Purification and gas chromatographic-mass spectrometric characterization of non-methylene interrupted fatty acid incorporated in rat liver. J Chromatogr B Biomed Sci Appl 1997;700(1-2):1-8. View abstract.
Tanaka T, Takimoto T, Morishige J, et al. Non-methylene-interrupted polyunsaturated fatty acids: effective substitute for arachidonate of phosphatidylinositol. Biochem Biophys Res Commun 1999;264(3):683-688. View abstract.
van de Scheur MR, Bruynzeel DP. Acute anaphylaxis after pine nut skin testing. Ann Allergy Asthma Immunol 2004;92(1):93. View abstract.
Yang X, Zhang H, Zhang Y, Ma Y, Wang J. Two new diterpenoid acids from Pinus koraiensis. Fitoterapia 2008;79(3):179-181. View abstract.
Asset G, Staels B, Wolff RL, et al. Effects of Pinus pinaster and Pinus koraiensis seed oil supplementation on lipoprotein metabolism in the rat. Lipids 1999;34(1):39-44. View abstract.
Bai F, Sang W, Li G, et al. Long-term protection effects of National Reserve to forest vegetation in 4 decades: biodiversity change analysis of major forest types in Changbai Mountain Nature Reserve, China. Sci China C Life Sci 2008;51(10):948-958. View abstract.
Chuang LT, Tsai PJ, Lee CL, Huang YS. Uptake and incorporation of pinolenic acid reduces n-6 polyunsaturated fatty acid and downstream prostaglandin formation in murine macrophage. Lipids 2009;44(3):217-224. View abstract.
Guo Q, Wang T. [Landscape ecological evaluation of Fenglin Nature Reverse: quantification and interpretation]. Ying Yong Sheng Tai Xue Bao 2005;16(5):825-832. View abstract.
Hong EJ, Na KJ, Choi IG, Choi KC, Jeung EB. Antibacterial and antifungal effects of essential oils from coniferous trees. Biol Pharm Bull 2004;27(6):863-866. View abstract.
Hughes GM, Boyland EJ, Williams NJ, et al. The effect of Korean pine nut oil (PinnoThin) on food intake, feeding behaviour and appetite: a double-blind placebo-controlled trial. Lipids Health Dis 2008;7:6. View abstract.
Ibanez MD, Lombardero M, San Ireneo MM, Munoz MC. Anaphylaxis induced by pine nuts in two young girls. Pediatr Allergy Immunol 2003;14(4):317-319. View abstract.
Iloff PM Jr, Mirov NT. Composition of gum turpentines of pines. XXV. A report on two white pines: Pinus koraiensis from Korea and P. peuce from Macedonia. J Am Pharm Assoc Am Pharm Assoc (Baltim) 1956;45(2 Part 1):77-81. View abstract.
Jin T, Albillos SM, Chen YW, et al. Purification and characterization of the 7S vicilin from Korean pine (Pinus koraiensis). J Agric Food Chem 2008;56(17):8159-8165. View abstract.
Kang K-S, Lindgren D. Fertility variation among clones of Korean pine (Pinus koraiensis S. et Z.) and its implications on seed orchard management. Forest Genet 1999;6(3):191-200.
Khan VA, Gatilov YV, Dubovenko ZV, Pentegova VA. Crystal structure of koraiol - a sesquiterpene alcohol with a new type of carbon skeleton from the oleoresin of Pinus koraiensis. Chem Nat Compd 1979;572-576.
Lee H, Kim H, Choue R, Lim H. Evaluation of the Effects of Pinus koraiensis Needle Extracts on Serum Lipid and Oxidative Stress in Adults with Borderline Dyslipidemia: A Randomized, Double-Blind, and Placebo-Controlled Clinical Trial. Evid Based Complement Altern Med 2016;2016:9594251. doi: 10.1155/2016/9594251. Epub 2016 Aug 16. View abstract.
Lee JH, Yang HY, Lee HS, Hong SK. Chemical composition and antimicrobial activity of essential oil from cones of Pinus koraiensis. J Microbiol Biotechnol 2008;18(3):497-502. View abstract.
Lee JW, Lee KW, Lee SW, Kim IH, Rhee C. Selective increase in pinolenic acid (all-cis-5,9,12-18:3) in Korean pine nut oil by crystallization and its effect on LDL-receptor activity. Lipids 2004;39(4):383-387. View abstract.
Li K, Li Q, Li J, et al. Antitumor activity of the procyanidins from Pinus koraiensis bark on mice bearing U14 cervical cancer. Yakugaku Zasshi 2007;127(7):1145-1151. View abstract.
Lim TK. "Pinus koraiensis." Edible Medicinal and Non-Medicinal Plants, Volume 4, Fruits. New York, NY: Springer, 2012. 297-303.
Matsuo N, Osada K, Kodama T, et al. Effects of gamma-linolenic acid and its positional isomer pinolenic acid on immune parameters of brown-Norway rats. Prostaglandins Leukot Essent Fatty Acids 1996;55(4):223-229. View abstract.
Meysman M, Schelfaut D, Vincken W. A not so healthy muesli: a case report. Acta Clin Belg 2009;64(4):366-368. View abstract.
Nakamura Y, Krestov PV. "Chapter 5: Coniferous forests of the temperate zone of Asia." Ecosystems of the World: Coniferous Forests. Amsterdam, The Netherlands: Elsevier B.V., 2005. 163-220.
Pasman WJ, Heimerikx J, Rubingh CM, et al. The effect of Korean pine nut oil on in vitro CCK release, on appetite sensations and on gut hormones in post-menopausal overweight women. Lipids Health Dis 2008;7:10. View abstract.
Rossi G. A case of severe allergy to pine-nut. Eur Ann Allergy Clin Immunol 2007;39(10):344-345. View abstract.
Scott C, Pasman W, Hiemerikx J, et al. Pinnothin suppresses appetite in overweight women. Appetite. 2007;49(1):330.
Speijers GJ, Dederen LH, Keizer H. A sub-chronic (13 weeks) oral toxicity study in rats and an in vitro genotoxicity study with Korean pine nut oil (PinnoThin TG). Regul Toxicol Pharmacol 2009;55(2):158-165. View abstract.
Sugano M, Ikeda I, Wakamatsu K, Oka T. Influence of Korean pine (Pinus koraiensis)-seed oil containing cis-5,cis-9,cis-12-octadecatrienoic acid on polyunsaturated fatty acid metabolism, eicosanoid production and blood pressure of rats. Br J Nutr 1994;72(5):775-783. View abstract.
Tanaka T, Shibata K, Hino H, et al. Purification and gas chromatographic-mass spectrometric characterization of non-methylene interrupted fatty acid incorporated in rat liver. J Chromatogr B Biomed Sci Appl 1997;700(1-2):1-8. View abstract.
van de Scheur MR, Bruynzeel DP. Acute anaphylaxis after pine nut skin testing. Ann Allergy Asthma Immunol 2004;92(1):93. View abstract.