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Lemon-Parm Popcorn

WebMD Recipe from

Total Time: 5 mins

Lemon-Parm Popcorn

Perk up your popcorn with a bit of lemon pepper and Parmesan cheese.


  • 2 teaspoons extra-virgin olive oil
  • 1/2 teaspoon lemon pepper
  • 3 cups air-popped popcorn
  • 1 tablespoon freshly grated Parmesan cheese
  • Pinch of salt


Whisk oil, lemon pepper and salt in a small bowl. Drizzle over popcorn and toss to coat. Sprinkle with Parmesan and serve immediately.

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