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    Sesame Tamari Vinaigrette

    The roasted-nut and citrus flavors of this easy dressing go well with Asian-style salads or meals; try drizzling it on grilled shrimp or chicken breast, too.


    • 1/4 cup orange juice
    • 1/4 cup rice vinegar
    • 2 tablespoons reduced-sodium tamari, or reduced-sodium soy sauce
    • 1 tablespoon toasted sesame oil
    • 1 tablespoon honey
    • 1 teaspoon fresh ginger, finely grated


    Step 1
    Whisk orange juice, vinegar, tamari, oil, honey and ginger in a small bowl until the honey is incorporated. Transfer to a jar and refrigerate.

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