By Sarah Mahoney
How to quit nitpicking
It's not even noon on a Sunday, and I've been biting my tongue all morning.
When my husband sat down to Web surf two hours ago, I resisted the urge to
remind him that he had promised to clean the basement. I held my tongue again
when our 13-year-old trashed the kitchen while creating his "it's due
tomorrow!" science project. And I even managed to stifle myself when my
teenage daughter left a plate in the sink instead of reaching 18 inches...
Although the mere thought of retrieving anything from your toilet bowl may be enough to make you sick, your toilet may be cleaner than your kitchen sink, says Eileen Abruzzo, director of infection control at Long Island College Hospital of Brooklyn, New York. Food particles from plates left to soak or rinsed from dishes on their way to the dishwasher can serve as a breeding ground for illness-causing bacteria, including E. coli and salmonella. They can get on your hands or spread to foods.
Although most people take steps to disinfect their toilet bowls, few give their kitchen sink the same consideration, Abruzzo tells WebMD. “They rinse their sinks with water and assume they are clean -- but they’re not.”
Quick fix to banish bacteria:
To sanitize your sink and prevent the spread of bacteria, Abruzzo recommends washing it with a solution of bleach and water once a day and then letting the solution run down the drain. Remember to remove the drain plug and clean it, too, she says. Then wash your hands.